DIP Projects
The Edible Equation: Balancing Safety and Legality in Gujarat
Year
2024-25
City
Ahmedabad
State
Gujarat
Region
West India
Theme
Food Culture
This research investigates the influencing factors and consumer preferences in the Ahmedabad street food market, with a primary focus on hygiene affecting purchasing decisions.Additionally, the importance of food attributes like the maintenance, ingredients and the preparation methods in shaping consumer choices is assessed
Faculty Mentor
Group Members
Yug Khanna,A C Saran Karthigeyan,Aditya Katre,Chanchal JainMadhuanisha Katoch,Suruchi Kumari,Krish Modi,Rubina HazariPoorvith Devang,Aliakbar Bharmal,Shahus Nridev,Ajay PradeepPrithvi Raj M
