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Konkani Morsels: A Comparative Study of the Konkani Cuisines of Maharashtra and Goa
Konkani Morsels: A Comparative Study of the Konkani Cuisines of Maharashtra and Goa
per person
Konkani food culture in the two prominent states
Faculty Mentor
Prof Rajitha Venugopal
Group Members
Adarsh Mahapatra, Ananya Saxena, Ashna Motwani, Avval Halani, Dhimahi Patel, Gitijnaa Archita, Jainil Damani, Megha Chakraborty, Pranav Mathur, Sanayah Sansare, Shlok Jain, Toshet Sethi, Venush Balaji
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